Jeera Biscuits with double star.
You can cook Jeera Biscuits with double star using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Jeera Biscuits with double star
- You need 200 gms of flour.
- It's 120 gms of butter.
- Prepare 120 gms of sugar powdered.
- Prepare 1 tsp of jeera.
- Prepare 1 tsp of baking powder.
- Prepare 1/4 of th cup milk.
Jeera Biscuits with double star instructions
- Preheat oven to 185°..
- Beat together butter and powdered sugar till fluffy..
- Add flour mixed with baking powder and jeera. Bind a dough and roll it. Cover it with butter paper and keep it in the fridge for 30 minutes(optional).Or you can make cookies right away if in a hurry..
- Roll out a thick round. Cut out cookies in the shape of stars. Keep a smaller star mould in the centre of the star cookie to make a double star on the cookies..
- Bake the cookies at 175°for 20 minutes. Remove and cool them before serving or storing in an air tight container..
