Recipe: Perfect Meatlovers Biscuits

Delicious, Recipes and Biskuit.

Meatlovers Biscuits. Growing up in the South I always had a curiosity about biscuits and gravy. Angelle's Diner cooks up a delicious breakfast omelette and biscuit dish. This meat lovers breakfast skillet is easy and comforting it really warms the soul on a cold day.

Meatlovers Biscuits Serve these with some jam, gravy, or your topping of choice for an easy and delicious breakfast! Growing up, my mom used to. Meatlovers. a substitution for the word dick, meaning sex. You can cook Meatlovers Biscuits using 12 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Meatlovers Biscuits

  1. You need of Biscuit-------------.
  2. You need 4 cup of self-rising flour.
  3. You need 1/2 cup of lard.
  4. You need 1 cup of milk.
  5. You need As needed of butter for top of biscuits.
  6. Prepare of Meats--------------.
  7. Prepare 12 ounces of corned beef.
  8. Prepare 1/4 pound of smoked sausage.
  9. You need 1/4 pound of sliced smoked bacon.
  10. Prepare of Sauce-------------.
  11. It's To taste of Heinz 57 steak sauce or HP sauce.
  12. It's To taste of mayonnaise.

That girl is fine, she could get the meatlovers. Buttery, flaky biscuits are a Southern staple. You can dress them up with fruity jams, savory butters Reheat leftover biscuits and fill them with ham, turkey, chicken, and more for mini sandwiches that. Want to discover art related to meatlover?

Meatlovers Biscuits step by step

  1. Preheat oven 450 degrees Fahrenheit.
  2. In a mixing bowl add four and cut the lard.
  3. Add milk and knead into a ball.
  4. Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet..
  5. Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits..
  6. Fry your bacon crispy..
  7. Slice the sausage lengthwise thinly..
  8. Fry the sausage slices.
  9. Fry the cornedbeef crispy..
  10. Now we are ready to assemble.
  11. Add mayonnaise to the biscuits.
  12. Add cornedbeef.
  13. Add a piece of sausage and bacon.
  14. Add which ever steak sauce you wish..
  15. Serve I hope you enjoy!!.

Check out inspiring examples of meatlover artwork on DeviantArt, and get inspired by our community of talented artists. Buttermilk biscuits are a classic, but sometimes we just don't have buttermilk at hand. Many people hope to simply substitute the buttermilk with another ingredient, but it never works well. Don't have enough biscuits for a whole recipe? Consider also mixing in some bread, or cutting the Leftover buttery biscuits would give this a welcome twist.