Jeera biscuit. Jeera Biscuits is a yummy Fusion recipe that can be gorged upon over a hot cup of steaming tea or coffee. Cumin cookies or jeera/zeera (hindi name for cumin) biscuits as we call them in India are ideal for tea time. Jeera Biscuit- Delicious Crisp Cumin flavored bakery style biscuits.
Jeera biscuits are typical Indian bakery style biscuits, which are heavily flavored with the rich The freshly baked jeera biscuits taste heavenly. You can also add some ajwain along with cumin seeds. Home » Recipes » Jeera Biscuits. You can have Jeera biscuit using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Jeera biscuit
- Prepare 1+1/2 cup of All purpose flour.
- You need 1/4 cup of Powder sugar.
- It's 2 tsp of Dry roast Cummin seeds.
- It's 1/2 cup of Ghee or butter.
- Prepare 1/2 tsp of Salt.
- Prepare 1/2 tsp of Baking powder.
- It's 2-3 tbsp (optional) of Milk.
How to make Jeera Biscuits -. Cumin seeds flavoured biscuits - very refreshing. These Jeera biscuits are a perfect balance of lightly sweet and mildly salty flavors. They are crispy, crunchy and perfect tea time snack.
Jeera biscuit step by step
- Take a bowl add ghee and sugar powder beat it when mixture comes creamish..
- Then add flour,salt,baking powder and 1 tbsp Cumin seeds and make a tight dough (when dough not Knead then you add milk).
- Then cut the shapes according to your choice after cut the shapes little bit spread Cumin seeds and bake it in microwave or pan ready..
Do not overbake the biscuits will become hard. The variations to this recipe is endless,replace jeera with ajwain or add vanilla essence or add choco chips or add some spice powders and skip sugar etc. Patanjali Jeera Bites are made from the cumin/jeera seeds. Patanjali Jeera Bites are not only a tasty snack; but they are very good for your digestion and health. It can be taken as a tasty snack for your.