Simple sweet potato biscuits.
You can cook Simple sweet potato biscuits using 8 ingredients and 9 steps. Here is how you cook it.
Ingredients of Simple sweet potato biscuits
- You need 2 cups of all purpose flour.
- You need 1 cup of boiled sweet potatoes.
- You need 1 tablespoon of baking powder.
- You need 1/4 teaspoon of baking soda.
- You need 1/4 teaspoon of salt.
- Prepare 2 tablespoons of sugar.
- It's 1/2 cup of butter.
- It's 3/4 cup of milk.
Simple sweet potato biscuits step by step
- Add butter and mix using fingers till the mixture becomes crumbly. Spare about 2 tablespoons of butter which will be melted and used at the end..
- In a separate bowl, mash the boiled potatoes to a pulp..
- Add milk to the mashed potato and mix till it forms a thick consistency..
- Mix the potato and milk mixture to the dry ingredients and mix together to form a dough..
- Place dough on a floured surface and using a rolling pin, roll until the dough is about 3/4 inch thick. You can split the dough into two before you roll, if you have a small working surface..
- Using a biscuit cutter (or the end of a narrow glass like I did lol) cut the dough into rounds. Gather the left over dough and repeat the process again till you use up all the dough..
- Place the cut outs on a floured oven pan, or alternatively you can use parchment paper..
- Melt the remaining butter and brush the top of the cut outs..
- Place the pan in a pre heated oven and bake for 15-20 minutes or until a toothpick comes out clean when inserted..