Recipe: Delicious Milky Shortbread

Milky Shortbread.

You can cook Milky Shortbread using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients of Milky Shortbread

1. Prepare 1/3 cup of milk.
2. It's 1 cup of butter.
3. Prepare 1 cup of cornstarch.
4. You need 1 cup of flour.
5. It's 1 cup of icing sugar.

Milky Shortbread instructions

1. In a mixing bowl. Add butter and icing sugar and mix until fluffy. Sift both cornstarch and flour together and add. Add milk and mix. put on a work surface and gently knead for a few minutes. Roll out, using rolling pin. Cut long, and use a skewer to make holes. Chill for to 20 mins. Bake for 12 to 15 mins at 200 degree. Allow to cool..
2. In a mixing bowl. Add butter and icing sugar and mix until fluffy. Sift both co, rnstarch and flour together and add. Add milk and mix. put on a work surface and gently knead for a few minutes. Roll out, using rolling pin. Cut long, and use a skewer to make holes. Chill for to 20 mins. Bake for 12 to 15 mins at 200 degree. Allow to cool..