How to Prepare Delicious Karachi biscuit

Delicious, Recipes and Biskuit.

Karachi biscuit. Eggless Fruit Biscuits, also known as Karachi Biscuits are popular tea time cookies in India. Karachi biscuits are popular fruit cookies from India, they have their origin from the city of Hyderabad. Butter Biscuits Karachi Bakery's Hallmark Biscuits since its inception.

Karachi biscuit It is one of the popular bakeries in Hyderabad. It is known for its fruit biscuits, dil kush and plum cake. Karachi bakery fruit biscuits are ready. You can cook Karachi biscuit using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Karachi biscuit

  1. It's 1-1/2 cups of All Purpose Flour.
  2. You need 1/2 cup of Butter, at room tmprture.
  3. You need 1/2 cup of Custard powder, (vanilla flavoured).
  4. You need 1 cup of Caster Sugar.
  5. It's 1/4 cup of Cashew nuts chopped.
  6. Prepare 3/4 cup of Tutti frutti.
  7. Prepare 1 teaspoon of Baking powder.
  8. It's 5 tablespoons of Milk.

Do not eat when they are freshly baked as Store the egg-free Karachi fruit biscuits in an airtight container. Learn how to make Karachi biscuit without egg.कराची बिस्किट बनाने की विधि - Karachi Biscuit Recipe In Hindi subscribe my channel. Karachi bakery biscuits all are awesome taste. We can't differentiate which one is good.

Karachi biscuit instructions

  1. To prepare Karachi Biscuits Recipe, in a large mixing bowl, sieve in All-purpose flour and Custard powder and Mix well. Add in roughly chopped cashew nuts and Tutti frutti. Mix. In another mixing bowl add butter and powdered sugar. Cream the butter and sugar well by whisking and then add in milk. Whisk everything together. Once the milk, butter and sugar are well combined, add prepared mixture of flour, custard nuts and tutti frutti, in batches. Make sure there are no lumps..
  2. Add a little mil if you feel that the dough is too dry. Roll the prepared dough to form rectangular logs or any desired shapes and cover it using a cling wrap and freeze it for about 15 mins or until it become firm. Meanwhile, preheat oven at 180 Deg C. Once firmed, remove cling wrap from the dough and cut into even sized biscuits..
  3. Arrange cookies to be baked on a baking sheet with 1 inch gap in between and bake in preheated oven for about 15 minutes or until the cookies start darkening in colour. Once the completely cooled store Karachi Biscuits recipe in airtight containers and enjoy with Ginger Cardamom Chai..

But most of the people willing to purchase Karachi Fruit, Chai & Osmania biscuits. Karachi Biscuits, also known as Eggless Fruit Biscuits, is a popular tea time munching. Now take it out and allow it to cool at room temperature. Store karachi biscuits in an airtight container and enjoy. Karachi Bakery Cookies & Biscuits - Buy Karachi Biscuits online at low prices on Flipkart.