Easiest Way to Prepare Tasty Dandelion Shortbread Cookies

Dandelion Shortbread Cookies. Dandelion shortbread cookies add a bright, sunny spring twist to an old school classic. Shortbread is rather plain on its own, but it's also adaptable, and adding edible flowers is a lovely way to add a bit of. To make Calendula & Thyme Shortbread Cookies, start by creaming together the butter and sugar, then add the egg yolk, lemon juice and lemon zest (if using) and stir to combine.

They are also extremely nutritious food and have none of the bitterness of dandelion leaves Dandelion Flower Cookies. These were so easy to make and yet turned out fabulous. It's great when such simple ingredients come together to create something so delicious! You can have Dandelion Shortbread Cookies using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients of Dandelion Shortbread Cookies

1. You need 1/2 c (2 sticks) of butter softened.
2. Prepare 1/2 cup of sugar.
3. You need 1/4-1 cup of dandelion petals (just yellow).
4. Prepare 2 1/2 c of AP flour.
5. You need Splash of milk.

There's no shortage of shortbread here! This simple dough bursts with buttery goodness and makes the perfect base for delicious cookies. Try making these easy, buttery shortbread biscuits for an afternoon activity with the kids. Home » Desserts » Cookies & Bars » Shortbread Cookies One Dough Two Ways.

Dandelion Shortbread Cookies step by step

1. Preheat oven to 325. Mix butter & sugar with a mixer until fluffy (about 3 min). Add dandelion petals & beat to incorporate. (Add as many or as little as you feel comfortable)..
2. Gradually add flour, beat to incorporate. Add splash of milk, beat another minute if desired. Knead dough with hands to really mix. Now choose: 1.) Roll out dough & use a cookie cutter or 2.) Roll dough into a ball and dip in white sugar. *I did 2* Bake 20-25 minutes, until bottom is golden brown. Take out & let cool. Remember shortbread is not a sweet cookie, best served with milk, tea or coffee..

They are the perfect melt in your mouth Shortbread. And adding some chocolate chunks doesn't hurt either! Raspberry Almond Shortbread Thumbprint Cookies - These are simply delicious and they definitely need to find a place on your holiday cookie tray! This iconic shortbread recipe is as simple as mixing butter, flour and sugar together to create a dough that's not too sweet but oh-so delicious. Lemon Shortbread Cookies with bits of white chocolate, topped with lemon curd are delicious and refreshing summer treat.