Easiest Way to Prepare Delicious Cinnamon & Sugar Shortbread

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Ingredients of Cinnamon & Sugar Shortbread

  1. You need 1/4 tsp of Salt.
  2. You need 1 1/2 cup of All purpose flour.
  3. It's 3/4 cup of Sweet butter.
  4. It's 2 tsp of Vanilla extract.
  5. Prepare 1 1/2 cup of Sugar.
  6. It's 3 tbsp of Cinnamon.

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Cinnamon & Sugar Shortbread step by step

  1. Preheat oven to 300°. Line a small square baking dish with foil. Spray well with cooking spray.
  2. Sift flour and salt in large bowl. Melt butter in microwave safe bowl for 50 sec. In small bowl, beat butter, sugar, vanilla and cinnamon to taste..
  3. Add your butter mixture to the flour mixture, stir until well blended. Press into the baking dish..
  4. Brush top with butter and generously sprinkle with cinnamon and sugar on top. Bake for 45-50 min. The shortbread will look cooked before it actually is so ensure that it is baked for the full amount of time..
  5. Cool at least 20 minutes before cutting into bars and removing from the pan. When cool, cut into bite size pieces and roll in cinnamon and sugar..

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