Homemade Biscuits.
You can cook Homemade Biscuits using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Homemade Biscuits
- It's 4 cup of self-rising floor.
- Prepare 1 tbsp of sugar.
- It's 2 tsp of baking powder.
- It's 1/4 tsp of baking soda.
- You need 1 pinch of salt.
- It's 1 cup of shorting.
- You need 1/4 cup of no salt butter cut into cubes.
- You need 1 cup of buttermilk.
Homemade Biscuits instructions
- preheat oven to 400°.
- line a13x9x2 or 15x10x1 baking sheet.
- stir all dry ingredients together cut in shorting and buyer with a fork or pastry blender until it looks like meal.
- mix in buttermilk just until forma a ball.
- roll out onto a floured surface knead 3,4 times roll out to 3/4 inch thick cut with 3 1/2 inch biscuit cutter.
- bake approx 14 minutes until golden brown.
- makes 10-12.