Easiest Way to Prepare Perfect Ms. Kipper Southern Sweet Flaky Biscuits

Ms. Kipper Southern Sweet Flaky Biscuits.

You can cook Ms. Kipper Southern Sweet Flaky Biscuits using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Ms. Kipper Southern Sweet Flaky Biscuits

1. You need 2 cup of all-purpose flour... i use bread flour sometime ... just finer milled.
2. It's 1/2 tsp of baking soda.
3. It's 2 1/2 tsp of baking powder.
4. It's 2 tbsp of granulated sugar.
5. It's 1 stick of butter.... i like real butter.
6. It's 1/4 tsp of salt.
7. You need 3/4 cup of milk.... with 1T of vinegar added... can use 1/2 & 1/2 or buttermilk.

Ms. Kipper Southern Sweet Flaky Biscuits instructions

1. Put all the dry goods in a mixing bowl... Mix by hand well..
2. Add a cold stick of butter.. 1/2 cup.... I use a pastry cutter to incooperate the butter and flour mix...
3. Mix should look crumbly.... The crumbs should look pebble size..
4. Add about 1/3 of the milk mixture. Mix by hand....
5. Add 1/3 more of milk mixture. Knead as you add the liquid..
6. It should make a grapefruit size ball of dough... I wrap these bundles in clear wrap and put in a freezer bag so they are ready to go when I want to make homemade biscuits..
7. TO BAKE.... Preheat the oven to 400°. thaw out dough and knead.. Lightly flour hard surface to roll out dough..
8. Roll dough out to a 6x6 piece of dough....
9. Place dough in baking pan. Cut but don't separate them.. They should be able to be cut into 9 biscuits.... paint top of biscuits with milk, and bake for 15 minutes.