Buttermilk Biscuits.
You can have Buttermilk Biscuits using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients of Buttermilk Biscuits
- You need 2 cup of flour.
- You need 1/4 tsp of baking soda.
- It's 1 tbsp of baking powder.
- Prepare 1 tsp of salt.
- Prepare 6 tbsp of unsalted butter (very cold).
- It's 1 cup of buttermilk.
Buttermilk Biscuits step by step
- 450F oven.
- sift dry ingredients.
- cut butter into chunks, then cut into dry ingredients until it resembles course meal.
- add buttermilk, mix until JUST combined.
- turn dough onto floured board.
- pat dough to 1/2 inch thick, fold about 5 times to 1 inch thick.
- cut into rounds.
- bags for 12 - 15 mins.