Microwave biscuits. The Best Microwave Biscuits Recipes on Yummly Old-fashioned Creamed Chicken And Biscuits, Barbecue Beef And Cheese Casserole, Danish Flodebolle. Our favorite part about this recipe is how quick it is.

Set the microwave to medium heat. Turn it on and set time to two minutes. Take the biscuits out, unwrap them and serve them. You can have Microwave biscuits using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Microwave biscuits

Prepare 500 gr of self raising flour.
It's 2 ml of salt.
You need 10 ml of baking powder.
You need 150 gr of brown sugar.
Prepare 175 gr of butter.
It's 2 of eggs.
You need 250 ml of buttermilk.

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Microwave biscuits step by step

Mix first 4 (self-raising flour, salt, baking powder and brown sugar), stir eggs, milk, buttermilk and butter together. Add the flour to the egg mixture.
Put the dough into two bowls and put into the microwave for 12min don't open the door. Leave for 10min in the microwave. Cut in biscuit slices and put into the oven for dry.

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