Easy peasy 3 ingredient biscuits. If you've ever had trouble making homemade biscuits, this is the recipe for you. I'm a real mom with a crazy busy life. Self-Rising Flour Biscuits are the easiest biscuits you will ever make!
Slather them with butter and you won't believe how deliciously light and tender these biscuits are.
Shortening Biscuits are old-school southern biscuits like the ones at Cracker Barrel.
Then some butter, the second part.
You can have Easy peasy 3 ingredient biscuits using 3 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Easy peasy 3 ingredient biscuits
- Prepare 100 g of butter or margarine.
- Prepare 50 g of sugar (caster or granulated).
- Prepare 150 g of self-raising flour.
Lastly a bit of powdered sugar, the one part. Top each biscuit with a sprinkle of black pepper. Easy recipes and cooking hacks right to your inbox. These easy biscuits are buttery, soft, moist, and there's no need for shortening.
Easy peasy 3 ingredient biscuits instructions
- Mix ingredients in bowl, handling as little as possible..
- Chill in refrigerator for 10-15 minutes until cool to the touch and easy to handle..
- Roll a spoonful of mixture into a ball and place onto a lined baking tray, squashing down gently with a fork, first one way and the the other to make a cross cross pattern. Kids love this bit! Repeat to use up dough, leaving room to spread..
- Bake in preheated oven for 10-15 minutes or until lightly golden at 180C..
- Cool on the tray for a few moments until transferring to wire rack to cool completely. Will store well in airtight container for several days..
You just need one bowl and three ingredients, so you can quickly whip up these biscuits in no time. I love that I can make these biscuits and have enough left over to freeze for another meal. They turn out perfect every time! This three-ingredient recipe gets biscuits on your table in a quick and easy manner for when you need biscuits now! These biscuits were so easy and turned out just the way I wanted!
