Recipe: Tasty Nikki's Pork sausage biscuits and gravy

Nikki's Pork sausage biscuits and gravy.

You can cook Nikki's Pork sausage biscuits and gravy using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Nikki's Pork sausage biscuits and gravy

1. It's 1 packages of pork sausage.
2. Prepare 1/2 cup of cooked chopped bacon.
3. Prepare 1/4 cup of chopped onion.
4. You need 1/4 cup of all-purpose flou.
5. You need 2 packages of bisquick biscuits.
6. Prepare 4 cup of milk.
7. Prepare 1 tsp of crushed red peppers (optional).

Nikki's Pork sausage biscuits and gravy instructions

1. Brown sausage and onions together.
2. Add bacon and chopped red peppers.
3. Cook 5 minutes. Then add flour cook for 3 minutes in pork grease.
4. Add milk. Cook for additional 5 minutes until boiling, reduce head to simmer. Cook for 5 more mines.
5. Cook biscuits as package directs.