Recipe: Delicious Chocolate butter biscuits (Irmgards homemade)

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Chocolate butter biscuits (Irmgards homemade). Daffodils ka kitchen is a hub for everything in the world. Chocolate butter biscuit is the best snack for Kids. This healthy homemade chocolate recipe is easy to make and dairy free.

Chocolate butter biscuits (Irmgards homemade) Homemade Biscuits, Homemade Buttermilk Biscuits, Flaky Buttery Biscuits. Which kind of biscuits are you looking for? Buttery, soft, and made completely from scratch, this easy homemade biscuit recipe deserves a permanent place in your recipe repertoire. You can cook Chocolate butter biscuits (Irmgards homemade) using 7 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Chocolate butter biscuits (Irmgards homemade)

  1. Prepare 125 grams of plain flour.
  2. Prepare 1/2 oz of coco powder (12g).
  3. You need pinch of salt.
  4. It's 100 grams of Cold unsalted butter cubed.
  5. It's 50 grams of icing sugar.
  6. You need 1 of egg yolk.
  7. It's 1/2 tsp of vanilla extract.

This recipe is made with all butter, no shortening! These homemade buttermilk biscuits are soft and buttery with hundreds of flaky layers! When the biscuits come out of the oven, give them. Homemade chocolate digestives are so easy to make and they are everyone's Put the flour and butter into a food processor and blitz until it looks like breadcrumbs.

Chocolate butter biscuits (Irmgards homemade) step by step

  1. Sift flour coco powder and salt in a bowl and give a good mix.
  2. Add butter and using fingertips crumble into bread crumbs..
  3. Add sugar and continue making bread crumbs if not all done or just mix in if it has..
  4. Add egg yolk and vanilla extract and using a flat knife mix to a dough, I used the back of a dessert spoon half way.
  5. Wrap in cling film or food storage bag and pop in the fridge for 20 minutes.
  6. After 20 minutes, put oven on to 200°/400f/gas mark 6 and set timer for 10 minutes..
  7. Line a baking tray with greaseproof paper.
  8. Using flour roll pastry out to 1/4" thick and cut into shapes and sizes required. Place on tray and bake for 8-10 minutes until edges are crispy. Mine took 13 minutes..
  9. Leave on tray for 5 minutes then transfer to wire rack to cool..
  10. Enjoy....

Top tip for making Homemade chocolate digestives. Try these biscuits with mint or orange. These biscuits taste like something between a biscuit and a scone, and they're good topped with a little Homemade Chocolate Peppermint Pudding Pops. I just used up all my peanuts in a batch of peanut butter, but now I have. This easy homemade butter biscuit recipe is made from only three ingredients: butter, milk and our favorite kitchen shortcut, Bisquick™ mix.