Chocolate log biscuits. Marie biscuit chocolate logs are an easy to make, no-bake recipe with Marie biscuits that's perfect for a kids' party or gathering. Mosaiko is a Greek version of the chocolate log, a delicious and super easy recipe! This chocolate biscuit truffle log recipe is made up of rich chocolate truffle and crunchy biscuit and can be made days in advance and stored in the fridge until you want it.
Chocolate Yule Log biscuits If you were to believe Charles Dickens, Washington Irving, Sir Walter Scott or any number of Victorian Christmas cards or advertising posters.
Chocolate log may refer to: Mekupelet, a chocolate confection made in Israel, labelled "Chocolate log" in English.
Bûche de Noël, otherwise known as a Yule Chocolate Log, a chocolate cake eaten at Christmas.
You can have Chocolate log biscuits using 14 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Chocolate log biscuits
- It's of Buscuit.
- Prepare 1/2 lb of butter.
- It's 1/4 cup of sugar.
- You need 1 of egg.
- It's 4 tbls of maizena.
- It's 3 tbls of cocoa.
- It's 2 tsp of baking powder.
- You need as needed of Flour.
- You need of Filling.
- Prepare 2 cups of coconut.
- You need 2 of egg whites.
- You need 1/4 cup of castor sugar.
- Prepare 1 tbls of water.
- Prepare of Mix.
This biscuit log is an old family recipe. The logs can stay in the freezer for a long time before coating them with chocolate. A traditional festive cake for those who love chocolate. These chocolate orange biscuits are great to make with kids.
Chocolate log biscuits step by step
- Beat butter & sugar well. Add beaten eggs Then add maizena, baking powder,cocoa and enough flour to make a soft dough..
- Roll out cut into squares, put filling in the centre and shape like a log. When baked let cool spread chocolate scrape with fork and put cherry on top..
Make sure each biscuit is a circle shape, then press it down. A wide variety of chocolate biscuits options are available to you. Try our easy to follow chocolate chip biscuits recipe. Add biscuit pieces to chocolate mixture, gently fold until all pieces are coated. Can't find British digestives or tea biscuits?
