How to Cook Delicious Baked Mango Biscuit Barfi

Baked Mango Biscuit Barfi.

You can cook Baked Mango Biscuit Barfi using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Baked Mango Biscuit Barfi

1. Prepare 1 of Ripe Mango.
2. Prepare 1 cup of Sugar powder.
3. Prepare 1 cup of Thick Cream.
4. It's 1 tsp of Vanilla extract.
5. Prepare 100 gm of Marrie Biscuits.
6. You need 1 tbsp of Cocoa powder.
7. Prepare 1 tbsp of Butter.
8. It's 2 tbsp of cold Milk.

Baked Mango Biscuit Barfi instructions

1. Blend mango chunks to a fine paste with sugar powder..
2. Whip, cream with mango paste, vanilla extract and sugar powder..
3. Whip it quickly to make a thick cream frosting..
4. Make powder of marrie biscuits and milk, butter, sugar powder and cocoa powder..
5. Mix all well and spread in a greased baking pan..
6. Spread mango cream over biscuit mixture..
7. Put a small bowl in kadahi and keep baking pan on it, cover and bake it for 20 minutes on medium flame..
8. After bake cool it completely and cut in diamond shape..