Digestive Biscuits.
You can have Digestive Biscuits using 6 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Digestive Biscuits
- It's 3 cups of wheat flour.
- You need 3/4 cup of maize flour.
- Prepare 1 cup of milk.
- It's 1 tsp of baking powder.
- You need 1/2 cup of sugar.
- It's 5 tbsp of margarine.
Digestive Biscuits instructions
- Mix all dry ingredients..
- Add the milk and melted margarine and knead the dough..
- On a dusted surface roll the dough. Meanwhile preheat the oven at 180°C for 20mins..
- Using a cookie cutter or a glass, shape your dough. Prick holes using a fork or toothpick..
- Place them on a greased baking tray and bake at 200°C for 20 - 25mins..
- Cool then store in an airtight container..
- Serve with a hot cup of chocolate or tea. Enjoy 😋😋.