Val’s biscuits.
You can have Val’s biscuits using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Val’s biscuits
- It's 4 of ozs butter.
- It's 4 of ozs caster or soft brown sugar.
- You need 4 of ozs oats.
- You need 4 of ozs SR flour.
- It's 1/2 tsp of bicarbonate of soda.
- Prepare 1 oz of golden syrup.
Val’s biscuits step by step
- Heat the butter, sugar and syrup till just melted..
- Put the oats, flour and bicarbonate of of soda in a bowl and add the melted mixture. Stir well..
- Form the mixture into balls, place on a baking sheet and press lightly with a fork..
- Bake for 12 - 15 minutes at 160 degrees. If you like a crunchy biscuit, leave them in the oven for a bit longer. I like them more chewy and cookie-like so prefer to take them out sooner..