Oat cookies. Oatmeal cookies are a favorite with kids and adults. It's hard not to like this sweet tasting cookie with its soft and chewy texture. Besides lots of rolled oats, they contain dried fruit (raisins, dried.
These chewy oatmeal cookies get warm, complex flavor from cardamom and caramelly Medjool dates.
They won't spread much and aren't completely even in shape, which adds to their rustic appeal.
In this video, you'll see how to make a moist oatmeal cookie.
You can cook Oat cookies using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients of Oat cookies
- It's 2 of big ripe bananas.
- It's 1 cup of quick oats.
- You need 1/3 cup of raisins.
- It's 2 tsp of cinnamon.
You'll see just what the texture of your creamed ingredients should look like. They don't contain any flour or refined sugar, but they still taste like soft, sweet cookies. Bananas and quick oats are all you. These Oatmeal Chocolate Chip Cookies are ultra chewy and naturally gluten free.
Oat cookies step by step
- Preheat the oven to 350F / 160c.
- In a large bowl, add 2 peeled bananas and mash them..
- Add the quick oats and mix and then add the raisins and 2tsp cinnamon.
- Scoop the cookie dough onto a lined baking tray and bake for 15mins or until they are done..
- Take them out of the oven when they are done and let them cool..
- BON APPETITE!!!.
These cookies are full of oats, brown sugar, cinnamon, and chocolate chips! Discover a fun and delicious way to enjoy oats with our easy and delicious Awesome Oatmeal Cookies recipe made with your favorite Quaker® products. Triple Oatmeal Cookies with BlueberriesKaren's Kitchen Stories. Healthy banana bread breakfast cookies that are made with just banana and oats. Normally I would say regular cookies, but since these taste like banana bread AND oatmeal, I'm really quite in love.
