Gluten free Millionaires Shortbread.
You can cook Gluten free Millionaires Shortbread using 14 ingredients and 9 steps. Here is how you cook that.
Ingredients of Gluten free Millionaires Shortbread
- Prepare 360 ml of Gluten Free Flour.
- It's 100 ml of Icing Sugar.
- You need 225 ml of Margerine.
- You need 75 ml of Golden Syrup.
- You need 1 can of Condensed Milk.
- You need of Or make your own as follow:.
- You need 125 ml of Cold Water;.
- Prepare 300 ml of Milk Powder (I used Rice milk powder);.
- Prepare 190 ml of White Sugar; and.
- Prepare 3 ml of Vanilla Essence.
- Prepare 5 ml of Vanilla Essence.
- You need 125 ml of Margerine.
- It's 200 g of Dark Chocolate (I find milk is to sweet for me(.
- Prepare 15 ml of Sunflower Oil.
Gluten free Millionaires Shortbread instructions
- Pre Heat oven to 175°C.
- Sift the gluten free flour and icing sugar together. Rub in the 225ml Margerine..
- Place in prepared oven proof bowl and bake 15-20min until golden brown..
- To make your own condensed milk, mix together the milk powder, cold water, sugar and 3ml vanilla essence, in a microwave safe bowl.
- To the condensed milk add the golden syrup, 5ml vanilla essence and 125ml margerine. Microwave on high for 8-9 min stirring every 1-2 min until caramel. Be careful not to burn.
- Spread caramel over cooled shortbread. Let it cool completely..
- Melt chocolate with the sunflower oil over a saucepan of boiling water or microwave.
- Spread chocolate over cooled caramel. I sprinkle white chocolate chips over for fun..
- Let it cool for another 15min in the fridge. Cut into squares and enjoy..