Custard biscuits. This is actually my mum's recipe and was a favourite when I was younger. This recipe has been submitted by the Good Food community. This dessert recipe is very easy to prepare and calls for very simple ingredients which are commonly available in our shelves.
Cut the tart with a sharp knife and serve with the biscuits. The kids are going to love getting messy in the kitchen making these delicious and simple custard thumbprint biscuits. Delicate tuiles to impress your guests and chocolate chip cookies for the kids - our pick of the best biscuits to make at home. You can have Custard biscuits using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Custard biscuits
- It's 3 cups of self raising flour.
- You need 6 of eggs.
- You need 250 g of Rama margarine.
- It's 1 cup of custard powder.
- You need 1 TSP of baking soda.
- Prepare 1 cup of sugar.
A wide variety of custard cream biscuits options are available to you, such as flavor, taste, and packaging. This Custard Creams recipe is a homemade version of the classic British biscuits. These delightful custard flavoured cookies are quick to make and perfect with a cuppa. To assemble the biscuits, sandwich pairs of biscuits together with a big dollop of the cooled custard, then smear the sides with more custard before dipping them into the praline crumble.
Custard biscuits instructions
- Pre heat oven 180 degrees Celsius.
- Wash your hands and take a mixing bowl and pour your margarine and smooth it the add sugar and mixes it well together..
- Then add eggs and mixes and add baking soda once mixed the sift the flour and custard then mixes and once it's mixed the roll it into the table and use and cake cuter to cut the biscuits.
- Grease the pan with margarine and dust it with flour then lay your biscuits.
- Bake until its golden and remove once it's baked crunchy.
- Enjoy your biscuits.
How to make Custard Powder Cookies - aka Custard Biscuit Cookies. Just made these delicious biscuits with my three yr old granddaughter so easy to make and. In Australia we call cookies biscuits. These biscuits frequently top polls of the nation's favourites. Meanwhile, put the softened butter into a large bowl and sift over icing sugar and custard powder.