Biscuits cake in new style. Bored of eating biscuits and want to give them a twist? Learn how to make egg less biscuit sponge cake using your favourite biscuits from the jars. Biscuit cake with step by step pics.

For the chocolate, I have used bournville raisin and nut chocolate, but you can also. Nonetheless, despite the evidence indicating that Jaffa Cakes should be considered cakes rather than biscuits, some still refuse to adopt this point of view. This cake reminds me of the so-called "Biscuit cake", which is very popular e.g. in Bulgaria. You can cook Biscuits cake in new style using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Biscuits cake in new style

It's 150 gm of britania Marie gold biscuits.
You need 100 ml of Fresh cream.
It's 100 gm of bounvita drinking powder.
It's As needed of Chocolate sauce.
You need 1/2 cup of milk.
It's As needed of Water.

The dough has a very firm cookie texture. Big promotion for new printing biscuit cake new style silicone cake. Learn the secrets of making southern-style buttermilk biscuits that bake up tall, fluffy, and light as a cloud. I always keep buttermilk on hand because I use it in so many things (from cakes to waffles to of course, biscuits).

Biscuits cake in new style instructions

First take a tin and put 50g bounvita on it now soaked all Marie gold biscuits in water and put in the tin now put some Fresh cream and chocolate sauce and repeat this process again and again.
Now the the last put more 50g bounvita.
Now your cake is ready before eating kept in fridge for 3 - 4 hours enjoy.......

But if it's not a go-to ingredient for you, you can make a reasonable facsimile. Biscuit cake is a type of no bake tea cake, similar to American icebox cake, found in Irish, English, Danish and Jewish cuisine. It is made with digestive biscuits and is optionally prepared with a chocolate glaze. In Jewish cuisine this traditional style cake was prepared in a pyramid shape. Repeat until cookies and chocolate mixture are used up, but end with a layer of chocolate mixture. no bake cake recipes are always easier and less hassle recipes compared to the traditional baked cake recipe. for any biscuit cake recipe, the first step is to break or crush the biscuits into small pieces. it can be either done with the combination of zip lock bag and rolling pin or just with help of hands.