How to Make Appetizing Simple biscuits with toping of chocolate and bunties

Simple biscuits with toping of chocolate and bunties.

You can cook Simple biscuits with toping of chocolate and bunties using 4 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Simple biscuits with toping of chocolate and bunties

1. You need 100 g of butter softened 50 g caster sugar.
2. You need 150 g of self raising flour.
3. Prepare of Melted cooking chocolate as required.
4. Prepare of Bunties as required.

Simple biscuits with toping of chocolate and bunties instructions

1. Pre-heat your oven to 180C / 160C fan Line a few baking trays with baking paper Mix the butter and sugar together.
2. Measure the butter and put it in a large mixing bowl. Weigh the sugar and add it to the bowl..
3. Beat together with a wooden spoon until well combined..
4. Weigh the flour, then add to your mixing bowl. Carry on mixing then use your hands to bring it all together into a soft dough..
5. Roll small pieces of dough (the size of a walnut or teaspoon) into round balls. Place on your baking tray, leaving space between them for spreading..
6. Bake in the oven for 12-15 minutes until they are golden brown. Cool on a wire rack..
7. Melt the Chocolate and garnish to biscuits & sprinkle the bunties 😋.