Easiest Way to Cook Perfect Leftover Biscuits Cake

Leftover Biscuits Cake.

You can cook Leftover Biscuits Cake using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Leftover Biscuits Cake

1. It's 250 gm of leftover all type biscuits rusk Choora.
2. You need 2 Tsp of Coco powder.
3. You need 1 tsp of baking powder.
4. It's 1 cup of Powdered sugar.
5. It's 1/4 cup of chopped Chocolate.
6. You need 1 tsp of Chocolate essence.
7. It's As needed of Water.
8. Prepare 2 Tsp of Refined oil.

Leftover Biscuits Cake instructions

1. Take a grinder add leftover biscuits rusk choora. And blend it.
2. Take a mixing bowl add biscuits powder and sugar powder, 1/4 tsp salt,baking powder mix it add oil add water make a batter pouring consistency..
3. Pour this batter in already grease Tin add some chopped chocolate pieces on it andbaked in already preheated oven at 180 ' for 30 minutes..
4. Cake is ready.Serve hot or cold as per your choice..