Biscuit Cream Canapes.
You can cook Biscuit Cream Canapes using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Biscuit Cream Canapes
- You need 1 packet of Marie Biscuits large.
- It's 1 tsp of Vanilla essence.
- You need 1 cup of Whipped Cream.
- You need 1/4 cup of Powdered Sugar.
- It's as required of Mint Leaves.
- Prepare 1 tbsp of Cocoa powder.
Biscuit Cream Canapes step by step
- Beat heavy cream until soft peaks are formed. Add vanilla essence and powdered sugar too..
- Do not forget to chill the whisks and the bowl in which the cream is to be whipped..
- Keep it well covered in the refrigerator until ready to use..
- Arrange all the biscuits on a serving platter. Scoop out a generous amount of chilled whipped cream on each of it. Sprinkle cocoa powder on each. Top with a mint leaf. Serve immediately..