Easiest Way to Cook Appetizing Pineapple & Coconut Hot Biscuit (Scone)

Pineapple & Coconut Hot Biscuit (Scone). From Middle English pinappel ("pinecone", literally "pine-apple/pine-fruit"), equivalent to pine +‎ apple. Later applied to the fruit of the pineapple plant due to its resemblance to a pinecone. Learn about the uses and potential benefits of Pineapple including dosage guidelines, side effects, interactions and safety/efficacy ratings.

Use them in commercial designs under lifetime, perpetual & worldwide rights. Why the shit would you want to search up the definition of pineapple. It's a god damn fruit and there is no definition for pineapple. You can cook Pineapple & Coconut Hot Biscuit (Scone) using 8 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Pineapple & Coconut Hot Biscuit (Scone)

1. It's of INGREDIENTS for 6 Hot Biscuits.
2. Prepare 100 g of Flour.
3. It's 3 g of Baking Powder.
4. You need 20 g of Sugar.
5. You need 35 g of Butter (Salted).
6. Prepare 40 g of Milk (or cream).
7. Prepare 40 g of Shredded Coconuts.
8. Prepare 100 g of Pineapple.

If you're reading this, you're retarded. Pineapple is the common name for low-growing, fruit-bearing, tropical plants of the species Ananas comosus (also known as A. sativus) in the bromeliad family (Bromeliaceae). Pineapple and its compounds have been linked to many health benefits, including aiding digestion, boosting immunity and speeding up recovery from surgery, among others. The Pineapple is a species of flowering plants that produces tropical fruit which is sold around the world and has long been prized for its sweet, delicious flavor and unique appearance.

Pineapple & Coconut Hot Biscuit (Scone) step by step

1. Preheat oven to 400F. Line a cookie sheet with parchment paper..
2. Prepare another cookie sheet and roast the shredded coconuts for 5 min or until lightly browned. Let cool completely..
3. Slice the pineapple and set aside until use..
4. Prepare a medium mixing bowl and a stick mixer with blade inserts..
5. Sift the flour and baking powder into the mixing bowl. Add the sugar..
6. Cut the butter into small squares and add to the bowl..
7. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips)..
8. Move the mixture to a large mixing bowl. Pour the milk into the dry mixture and use a rubber spatula to mix until half mixed..
9. Add the sliced pineapples and roasted coconuts and mix well (Be careful not to mix too much)..
10. Divide the dough into 6 portions..
11. Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack..

Although once considered a delicacy only available to kings. A tropical American plant having large swordlike leaves and. Pineapples are members of the bromeliad family, and are the only bromeliad that produces edible fruit, according to the Purdue University Center for New Crops and Plant Products. pineapple - WordReference English dictionary, questions, discussion and forums. Plant Biologythe juicy, edible fruit of this plant: [countable]to buy two pineapples.[uncountable]a filling of pineapple. A Message From Pineapple -- Howdy Folks!