Easiest Way to Cook Yummy Choco Oat Cookie

Choco Oat Cookie. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts. These are the best oatmeal chocolate chip cookies!.choco oats cookies and I loved it so much. These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and These cookies are so easy to make and delicious!

It is seriously the Best Chocolate Chip Cookie Recipe Ever! I have been making these for many, many years and everyone who These are everything a chocolate chip cookie should be. For moist, flavorful oatmeal cookies, these can't be beat! You can have Choco Oat Cookie using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Choco Oat Cookie

1. You need 1/2 Cup of Sugar (optional).
2. Prepare 1/4 Cup of Butter.
3. Prepare 1/4 Cup of Milk.
4. Prepare 3 Tablespoons of Cocoa powder.
5. Prepare 1 Cup of oats Instant.
6. You need 1/4 Cup of Honey.
7. It's 1 Tablespoon of Whole wheat flour.

Oats choco cookies is always the best and healthy snacks for all age group, made from the richness of oats and chocolate powder. Thick, chewy, and soft, these oatmeal chocolate chip cookies are bursting with ooey gooey chocolate goodness that everyone will love. Super chewy oatmeal and coconut cookies are here! These cookies are inspired by a The base of these cookies is rolled oats, oat flour, almond flour, and shredded coconut.

Choco Oat Cookie instructions

1. Preheat oven to 180 degrees C..
2. Mix cocoa powder, butter, and milk in a pan. Bring it to a boil, stirring continuously..
3. Remove it from flame and add oats, flour and honey..
4. With the help of a spoon pour the mixture one spoonful on a waxed paper or greased cookie sheet..
5. Bake at 180 degrees C for 10-12 minutes till cooked..
6. Take out of oven let cool for few minutes on tray before transferring it to wire-rack. Let them cool on wire-rack before serving. store in an air-tight container..
7. I also tried out making one big cookie. If you grease the dish well, you will be able to get it out easily. A lot more fun. :D Note: I skipped the sugar and used only the honey..

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